Volume 47 (2024)
Volume 46 (2023)
Volume 45 (2022)
Volume 44 (2021)
Volume 43 (2020)
Volume 42 (2019)
Volume 41 (2018)
Volume 40 (2017)
Volume 39 (2016)
Volume 38 (2015)
Volume 37 (2014)
Volume 36 (2013)
Volume 35 (2013)
Volume 34 (2011)
Volume 33 (2010)
Volume 32 (2010)
Volume 30 (2008)
Volume 29 (2007)
Volume 28 (2005)
Volume 27 (2005)
Volume 25 (2002)
Volume 24 (2001)
Volume 21 (1999)
Volume 18 (1996)
Volume 15 (1991)
Volume 14 (1991)
Volume 13 (1990)
Volume 11 (1987)
Volume 8 (1983)
Volume 7 (1980)
Volume 5 (1978)
Volume 3 (1978)
Volume 4 (1977)
Volume 1.32 (1975-2010)
Investigation of some ergonomic interventions in date palm crown access operation

Abdollah Hayati; Afshin Marzban; Majid Rahnama

Volume 44, Issue 4 , March 2022, , Pages 439-461

https://doi.org/10.22055/agen.2022.38952.1618

Abstract
  Introduction Date fruit production has an important position in either Iran or the world. Life and economy of many of people who live in the West Asia and North Africa (WANA) depend on this agricultural product. Date palm crown access, as one of important operations of date fruit production, is performed ...  Read More

Effect of minimum tillage, conventional tillage and plasticulture pattern on strawberry yield and water use efficiency in north east of Ahvaz

Ahmad Daneshkhah; Mahmoud Ghasemi Nejad raeini; Mohammad Amin Asoodar; Afshin Marzban; Mokhtar Heidari

Volume 44, Issue 3 , November 2021, , Pages 343-357

https://doi.org/10.22055/agen.2021.38605.1617

Abstract
  AbstractIntroduction In recent decades, population growth has led to changes in dietary behavior and a significant increase in global demand for food production, which has led to the promotion of heavy use of agricultural land. water shortage in arid and semi-arid regions is one of the most important ...  Read More

Agricultural Machinery
Effect of different planting methods on wheat yield in north of Ahvaz city

Mohammad Amin Asoodar; Afshin Marzban; Fatemeh Afsharnia

Volume 41, Issue 3 , December 2018, , Pages 85-96

https://doi.org/10.22055/agen.2019.23824.1388

Abstract
  Introduction Wheat is the main food commodity of Iranian population and major cultivating crop, grown on nearly half of the country’s rain-fed area as well as one-third of the irrigated area. Despite the availability of high yielding cultivars for different climates, the average wheat grain yield ...  Read More